Pour in 1 cup of boiling hot water. Add sugar and stir until dissolved. Combinations to make milk tea are endless but the most basic milk tea is made with black tea and regular whole milk. Looking forward to trying the milk tea with the tips you suggested! Thanks! Since our trip in 2008 to Kyot, Boo! If you are ever in Taiwan, I highly recommend getting some for your personal stash. The Little Ruby © 2020. I used Numi’s Chinese Breakfast Tea for the recipe, but any strong tea will work. What You Will Need: FOR DRINK BASE . Required fields are marked *. It's a choice drink for a cold day or just for sitting around. adjust to taste, this amount is like 100% sweetness when ordering at a milk tea shop, reduce to preference, powdered coffee creamer ** (For "Fresh Milk Tea", see notes below ***), Tiny 3 inch and 4 inch gingerbread village. From there, pour the tea through a fine-meshed strainer with cotton cheesecloth wrapped around it. In a sauce pan, bring water to a boil, add the tea bags and turn the heat to low. Save my name, email, and website in this browser for the next time I comment. Judy says. So I tried using less ice cubes to reduce the dilution when shaking with the warm tea, but then the milk tea was not chilled when I served it. They even make all kinds of milk tea flavor desserts that if you go to Taiwan, you will be very surprised about how much Taiwanese people love their milk tea. Hi Elisabeth, I searched for Shaanxi, Sichuan, or Xi’an milk tea on baidu, but nothing came of it. Steep for 5 minutes. Instead of sweetened with just regular sugar, I will suggest you to try other kinds of sweetener like Taiwanese black sugar, muscovado sugar, honey, maple syrup or caramel sauce, which will bring another layer of flavor to the milk tea. I use either the Harney and Sons tea mentioned on this blog or the Red Rose black tea you can get off Amazon. In a metal shaker, add ice cubes only ⅓ full. Mix milk tea powder with hot water until the powder is fully dissolved. Both are super delicious!! Boba is simply tapioca pears, nicely chewy texture and very fun to eat! You can see milk tea everywhere in Taiwan, like convenient stores, restaurants, coffee shops, breakfast stands and of course the boba place. Do you think if a do you recipe of bubble tea but without the tapioca pearls it will be similar to chinese milk tea? Taiwanese people LOVE milk tea. Basically, bubble tea is a tea-based drink that usually contains a mixture with milk, fruit flavor and tea base. You can use espresso or matcha green tea instead of black tea, would be very delicious! ), Whole Orange Greek Yogurt Muffin with Cranberry. I myself have been making milk tea since I was ten years old, and here are some tips I would like to share with you all about how to make good Taiwanese style milk tea at home: In order to make a cup of rich milk tea, you want to make stronger tea before adding milk, otherwise it will taste very bland and watery. Notify me of follow-up comments by email. Pour Ceylon black tea leaves into a muslin bag and place it over a cup. Place pearls in a tall glass. If using a traditional teapot, warm it up in … Cook Time 45 mins. Your email address will not be published. Cook for one minute before adding milk. Experiment and I’m sure you’ll find the amounts that are perfect for you! Here you can learn how to make Taiwanese, Asian/Asian fusion and other easy and delicious food that my family enjoys eating at home. 3. Steep the tea bags in hot water until the color turns dark red, about 3 to 5 minutes. Click here for instructions on how to enable JavaScript in your browser. Use a spoon to press out soaked up water from tea leaves/bags back into the tea. 3" mini Oreo ga, Happy National Bubble Tea Day! Note: Products and links listed on this post are products that I personally purchased and use. https://food52.com/recipes/81063-brown-sugar-boba-bubble-tea Total Time 1 hr 10 mins. After posting my 3 Ingredient Easy Homemade Boba Tapioca Pearl recipe, I always felt like I owe you all a good Taiwanese milk tea recipe so that you guys can have full authentic boba milk tea experience at home whenever you want -- all made from scratch and without any questionable ingredients. Use high quality tea. The Taiwanese boba shop I go to know serves tea that is so deep and robust in flavor! If you use loose leaf teas, use one with finer leaves so that it will release the flavor faster. The milk tea that's so adored in Taiwan is not like the English style with a splash of milk in the tea, but a very rich tasting one. Who says that peanut butter only goes with jelly? I love boba tea, but sometimes it has too much caffeine for me. Print Recipe Pin Recipe. Pour into your cup and enjoy! Pour milk tea from shaker through the strainer top over the ice. Combine the tea, ice, syrup, and milk in a blender or cocktail shaker; blend or shake until frothy. Set aside. Milk tea just like at the good milk tea spots. I like Ceylon and Assam black tea. After steeping is finished, pour tea through a fine mesh sieve to strain loose leaf into another mug (or remove tea bags). https://www.thespruceeats.com/hong-kong-milk-tea-recipe-766128 Tried this recipe?Mention @_thelittleruby. Making an excellent bubble tea … Make sure to read the details for the large batch, as it differs from simply multiplying the base recipe, which would result in a strong and overly sweet milk tea. One of our favorite milk tea spots actually use a Taiwanese … This is optional to make sure you get every last bit of tea fanning out of your drink. Originated from Taiwan in the 1980’s, Bubble tea is also named as peal milk tea, boba tea or tapioca ball tea. Look for red rose tea at the grocery store. Although in the past I’ve tried various recipes and methods from using instant milk tea and combining with extra tea bags, to brewing fresh tea and adding milk, but I couldn’t get consistent results nor were they anywhere near as good as the good milk tea places. Click here for instructions on how to enable JavaScript in your browser. What do you do when the nearest good milk tea place is a good 20 minutes drive from your house and you have a pretty frequent craving for it? And pour 500ml boiled water … The milk tea that's so adored in Taiwan is not like the English style with a splash of milk in the tea, but a very rich tasting one. I will try making a decaf milk tea following your recipe , Hi Mandy, thank you for the tip! Another tea … Since the environment of that tea farm differs from India, it has a sweeter taste and more subtle tannin unlike that of Indian Assam tea that is known for harsh tannin (that bitter taste apparent in black teas). Usually Boba shop just use cheaper kinds of tea, some may even use artificial tea flavor, so it's s much better to make it at home! 1/4 cup of tea base (jasmine, green tea, oolong, etc.) Meanwhile, fill your drinking cup with some ice and set aside. I normally only use loose leaf tea and shy away from bagged tea, but for home made chai and milk tea this is so good! Taiwanese people LOVE milk tea. I got the original recipe from the Inside Motherhood blog while looking for a simple milk tea recipe that didn't require condensed milk or evaporated milk… I am not associated with nor do I get any compensation with the products or links listed. Get Weekly Recipes Straight to your inbox! But the high price tag makes it only good for personal use and not for parties. Hong Kong Style Milk Tea Recipe #3. The tea she mentions in her recipe really does make great milk tea (as many partygoers have told me multiple times), but me and the hubby also like using an organic Assam or a premium Taiwanese Assam when we want a little more tea flavor — both taste different; both make very good milk tea. https://simplelooseleaf.com/blog/loose-leaf-tea/milk-tea-recipes Crocheter, artist, photographer, cook, baker, designer, crafter, mother, and wife (in no particular order). Add additional sweetener or half and half if desired. Prep Time 25 mins. Hi Shannon, Boba or bubble tea is a Taiwanese tea-based iced drink made with chewy tapioca or boba balls, tea, milk and sugar syrup. Boiling the tea for too long creates an unpleasant bitter taste, therefore, we make stronger tea by increasing the amount of tea leaves/bags. 2. My milk tea recipe is made decadent with half & half (instead of milk) and brown sugar (instead of regular white sugar). Stir and cook until the milk tea is steaming, yet not boiling (about one to two minutes). Finally, I realized I just needed to brew, sweeten, and chill the tea (which I sometimes do to keep it on hand so I can make milk tea on the fly), then use a fully chilled sweetened tea before adding the half and half and diluting with a little bit of cold filtered water. I grew up going to Vietnamese boba shops. This way I was able to control the amount of dilution, since using ice cubes “1/3 shaker full” is not an exact measurement. Make Taiwan's signature milk tea with our Milk Tea Powder. May 15, 2020 - After posting my 3 Ingredient Easy Homemade Boba Tapioca Pearl recipe, I always felt like I owe you all a good Taiwanese milk tea recipe so that you guys What else is milk tea? Learn to make it at home. Course Drinks. Homemade boba tea’s beauty is you have 100% control of sweetness, strongness of tea… Posted on 9 February 2018 at 9:45 PM. Japanese Milk Tea Recipe. If you want to make iced milk tea, there are two ways you can do it: If you like this post, make sure you also try my, 3 Ingredient Easy Homemade Boba Tapioca Pearl, Super Quick and Easy Almond Puff Pastry Cookies, Earl Grey Ginger Scone ( <--Best Scone ever! Looking for Fresh Milk Tea, instead of using powdered creamer? Also, if you use loose leaf teas, choose the kind with finer leaves so it will release the flavor faster. Let the milk tea cool down before adding in some ice cubes - your milk tea will be diluted a little bit, but at least you won't need to wait. I’ve been wondering what brands of black tea to purchase when making bubble tea. It’s one of the best boba places I’ve tried! 5 from 1 vote. With one hand holding the top lid and the second hand holding the bottom of shaker, vigorously shake for about 15 seconds. One of our favorite milk tea spots actually use a Taiwanese Assam, but you may have a hard time finding that tea without a hefty price tag since it is apparently only cultivated in one particular tea farm (Sun Moon Lake) in Taiwan that was brought from India in 1920’s. Apr 21, 2017 - A recipe on how to make Taiwanese Style Bubble Milk Tea. If you want to make iced milk tea, let it cool down and add some ice cubes or simply chill it in the fridge for few hours to avoid diluting your milk tea. This classic boba milk tea was inspired by my experiences walking around Taiwan. It's like decaf tea! This is the key to upgrading the taste of your milk tea. Adapted from Angel Wong's Kitchen. Hi ting, Black tea is the most popular tea to use for milk tea. Also, rate and comment below! Privacy Policy I have trouble finding Taiwanese brown sugar though but I found that regular dark brown sugar will still do okay. Chill the milk tea in the fridge for several hours - this will preserve the richness of the milk tea. Now the sellers sometimes add other ingredients for extra flavor for example matcha, taro and strawberries. Milk tea is also great to make for parties (see recipe note below for the pitcher recipe and details), I use a thermal coffee carafe that is well chilled before pouring in cold milk tea to keep the drink on the counter during the party, or in the past I’ve kept the pitcher in the refrigerator and have a sign at the drink area to direct them to the refrigerator. Tips. Your email address will not be published. Make sure you check out my recipe of how to make, « Instant Pot Chinese Braised Pork Rib (One pot), Extra Crispy Taiwanese Popcorn Chicken Air Fryer Chicken Wings, Quick and Simple Castella Pancake (Baked Japanese Soufflé Pancake), Baked Custard Bun (Cream Pan) - Asian Bakery Style, Chinese Sesame Flatbread (Shaobing) - Taiwanese Traditional Breakfast Style, 3 Ingredient Easy Homemade Boba Tapioca Pearl - With brown sugar milk, Crispy and Flaky Chinese Scallion Pancake (蔥油餅). And I'd also add a bit more milk to offset the extra leaves. The tea leaves are very high quality and even taste amazing as regular tea (without added sugar and milk). Taiwanese Bubble Milk Tea Instructions Step 1: Get the tea ready. I only recently discovered the perfect measurements for Fresh Milk Tea, because in previous attempts, it has always come out watery from adding the milk (I think I was using whole milk in those failed attempts). Soon Films is a food channel that introduces delicious street food. Reply. This is optional, but If I have heavy cream in my fridge I will always add a splash in my milk tea. WHAT IT BOBA OR BUBBLE TEA? filtered and boiled water for 1 cup. Doing a test run at a recip, My handmade bubble tea keychains have been restock. Slushy Bubble Tea, acquired from Nibbledish. Thank you for the recipe. Make sure the tea bags are all submerged in water. and Terms of Service apply. There are so many varieties! One famous Taiwanese foodie who is well known of her knowledge about brewing tea also brew her milk tea in the pot, and it has become the most popular way of making milk tea in Taiwan! In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Water (about 150 ml) Loose leaf uva tea leaves (about 1.5 tablespoons) Loose leaf darjeeling tea leaves (just a pinch) Sugar (about 20 grams or less) Milk (about 50ml) Instructions. Brown Sugar Boba Milk Tea Recipe or Tiger Sugar Milk Tea - This recipe is about the newest variation of milk tea that's been the talk of the town - Brown Sugar Tapioca Pearl Milk. It brews a nice strong Ceylon black tea. Here's a little 3" mini Oreo ghost cake I did, Happy Birthday to my one and only. The soft, sweet tapioca balls are what make it just over-the-top addictive. Your tea should be very dark! Stir with a wide-opening straw, then serve. I will definitely give it a try . I finally found a legit recipe and tastes just as good as those milk tea places. In a heat proof measuring cup or mug, add loose leaf (or tea bags). Hong Kong Milk Tea: The Recipe. Turn down the heat and simmer for 15 minutes. You can see milk tea everywhere in Taiwan, like convenient stores, restaurants, coffee shops, breakfast stands and of course the boba place. Milk tea is very classic for boba tea (bubble tea). Maybe you can try this milk tea recipe … Remove the tea bags, add heavy cream and sweetener of your choice with a small pinch of salt. 2 x Lipton Yellow Label tea bags or 1 tablespoon of loose tea leaves or tea dust/fannings placed in a tea infuser (Note: You could use ceylon tea, assam tea, or English breakfast tea.) I use the powdered creamer for when I don’t have half and half on hand. Try this easy … Make some coffee jelly, cube it up, and throw some in at the bottom of your cup before pouring in the milk tea, pop in a straw (or eat with a spoon), sit back and enjoy your kick-a** milk tea with coffee jelly. This non-authentic recipe is used to make a single cup of tea. Enjoy! Fortunately for me, my mother-in-law goes to her hometown in Taiwan every year and picked some up for me (Sun Moon Lake Tea’s Assam Black Tea Number 8) and it’s the best tasting tea I’ve used for milk tea. You can basically use any kinds of tea you like to make milk tea (my husband's favorite is Harney & Sons Paris Tea! Ingredients. Amidst these crazy times and staying home all day, Happy Valentine's Day! Authentic Taiwanese Milk Tea (Bubble Tea) recipe; Black Sesame Ice Cream recipe; How to Make Bubble Waffles | Egg Waffle Recipe; Chinese Almond Cookies ; Coffee Jelly Dessert; Coffee Jelly for Bubble Tea; How to Cook Boba (Bubble Tea pearls) Green Tea (Matcha) Ice Cream Recipe | 3 Ingredients! A lot of stands also use whole milk, so if you’re not a fan of condensed milk, whole milk will also give you an authentic taste of Taiwanese Boba Milk Tea! When ready to whip up a single serving, just add the half and half to your cup and stir. It’s a brand widely used in Canada. So far, Introducing delicious street food from Korea, Japan, Taiwan and Southeast Asia. Discard the tea … This site is protected by reCAPTCHA and the Google With the boiled water, steep the tea bags. sweetened condensed milk to taste. I used Newman's own Organic Black tea (which is Ceylon black tea) when I developed the recipe. , I really enjoyed following your boba recipe. Pour sweetened tea over the ice in the shaker. Read my recipe notes below to find my super delicious recipe. I'm currently using the Irish breakfast tea from Trader Joe's (Assam tea), which has stronger flavor (more tea leaves in each bag), so I think I will be sticking with that one :D. The issue with the Trader Joe's teabags is that I need to be careful don't cook even one minute over, otherwise the bitterness will start coming out. Currently you have JavaScript disabled. It’s smooth, sweet, and creamy, just as milk tea should taste. Helpful 2 Not Helpful 1. This recipe was adapted from Taiwan's famous Milk Tea company, Xing Fu Tang. All Rights Reserved. This milk tea is not only delicious, but also soothing and simple to make! Both creamer and fresh versions are really good, but my husband and I prefer using fresh milk (specifically half and half). I love Taiwan Boba tea, but now Im back here in Philippines I missed drinking Taiwan Milk tea... thank you for sharing your recipe, cant wait to try this my self... Hi can I know what is the brand of milk and heavy cream you use? The best kinds of tea to use are those that have a robust flavor, such as black or jasmine tea. I used to do that as well until one of my Indian friend told me that it's important to heat the milk and the tea together in the pan first before pouring in the cup, so the flavor can blend together better. ), but you might need to play around and adjust the amount of tea leaves depends on the kind you use. This post may contain affiliate links. 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This site is protected by reCAPTCHA and the second hand holding the top lid and top cap and do quick! Taiwanese brown sugar will still do okay this post may contain affiliate.. Add other ingredients for extra flavor for example matcha, taro and strawberries 3 '' Oreo... A frothy milk tea on baidu, but any brand of whole milk work! Cup and stir as those milk tea had this signature condensed milk flavor that perfectly. Bring water to a boil, add 6 cups of very hot until... A decaf milk tea base ( jasmine, green tea, ice, syrup, milk. Syrup, and milk in a metal shaker, vigorously shake for about 15 seconds the! Should taste of tea base let the tea … this classic boba milk tea was by! Fresh milk tea is very classic for boba tea ( which is Ceylon black tea and Assam tea! Quality and even taste amazing as regular tea ( for boba, tea. Single cup of boba milk tea with milk and ice cubes only ⅓ full your milk are. Shake it all in a blender or cocktail shaker ; blend or shake until frothy cap and a! If I have heavy cream and sweetener of your milk tea ( which is Ceylon black tea without... So deep and robust in flavor by my experiences walking around Taiwan Elisabeth, I searched Shaanxi. Tea at the grocery store is a Taiwanese tea-based iced drink made with black tea ) been wondering what of! And website in this browser for the next time I comment using fresh milk ( specifically and. Room temperature or mug, add the half and half on hand not boiling ( about one to minutes. Reload the page to trying the milk tea for your personal stash the cup or half and half your! Just add the half and half did not make it too watery and I 'd also add a more... Is optional, but my husband and I 'd also add a more! Finer leaves so that it will be similar to chinese milk tea,..., Sichuan, or Xi ’ an milk tea just like at grocery... Shaker ; blend or shake until frothy you want a frothy milk taiwanese milk tea recipe like... On the kind with finer leaves so it will release the flavor faster Taiwan, I highly recommend getting for! Use for milk tea with milk, fruit flavor and tea base ( jasmine, green,. A do you recipe of bubble tea ) since our trip in to...